About
Introducing Restaurante Spezia, a hidden gem nestled on the eighth floor of the Hotel San Fernando in the bustling El Poblado neighborhood of Medellin, Antioquia, Colombia. Revered for its attentive service and inviting ambiance, this culinary haven creates the perfect setting for both intimate dinners and relaxed gatherings.
As you step into Restaurante Spezia, you are greeted by an elegant environment that might feel a bit enclosed, yet it exudes warmth and hospitality. The attentive staff ensures that every guest feels special, transforming your dining experience into a memorable affair.
Guest reviews echo a consistent theme of deliciousness, highlighting a diverse menu inspired by multiple culinary traditions. Ryan Shauers, for instance, remarked on the remarkable flavors and pleasant atmosphere, making it a must-visit destination. Meanwhile, Fabio Huiza enthusiastically recommends the chicharrón al horno and the unique flavor profile of the octopus, pointing to the restaurant's innovative fusion cuisine.
Another diner, VÍCTOR AYALA RIVERA, emphasized the quality of service, despite a few hiccups with redemption of items. His experience reflects the restaurant's dedication to customer satisfaction, ensuring that each complaint is addressed promptly, enhancing the overall dining experience.
Dish highlights include the succulent white fish, a favorite among patrons, paired perfectly with a fresh salad drizzled in simple olive oil that accentuates the dish without overpowering it. Mia's review also pointed to the delightful Thai soup, enriched with mushrooms and tender chicken. The dinner often concludes on a sweet note, complemented by a slice of bread and a mysterious orange cream, tantalizing the palate.
Communication can often be a barrier when enjoying international flavors, yet diners like Mia prove that with a little effort, the language of food transcends. The staff at Restaurante Spezia are not just skilled servers but also passionate ambassadors of their cuisine, committed to helping guests navigate the diverse offerings.
Restaurante Spezia stands out as a culinary destination worth discovering. Whether you are a local or a visitor, this charming restaurant promises a dining experience filled with delightful tastes, attentive service, and a cozy environment, making every meal a celebration of flavors.
“ Chicharrón al horno es muy rico, el pulpo tiene un sabor único, una experiencia fusión muy interesante, recomendado ”
“ Restaurante ubicado en el 8 piso del hotel san fernando, sitio acogedor, un poco encerrado, las mesas y sillas impecables. La anfitriona del restaurante tuvo problema redimiendo el bono de cuponatic el cual deseaba utilizar en la cena, (se les olvidó la clave de la plataforma de redención). Sin embargo fueron muy atentos con el servicio, el mesero muy cordial pero desconocía el menú incluido en la oferta. (Me sirvieron 1 postre en vez de 2, luego lo resolvió). La comida es buena, tiene buen sabor. Bonita experiencia, fui un viernes en la noche, el lugar poco concurrido y muy intimo. ”
“ Very attentive service, delicious food, and nice environment. Worth checking out this hotel restaurant. ”
“ This restaurant is into the hotel San Fernando on 8th floor. They seem to have a variety of dishes; catering, it seems to multi cultures (even Asian)! My favorite has been the white fish on menu. I also had the steak w a delicious salad filled w avocados and olives dressed in simple olive oil. The Thai soup was filled w mushrooms and thinly sliced chicken breasts. The dinner usually comes w a slice of bread and an orange sauce (or maybe it’s a cream???). I use my Spanish translated to speak w staff and we seem to be able to communicate well this way. Staff is always working hard and always helpful. Thank you all! ”